HHS Culinary Named as one of Food Management’s 2017 Top 10 Risers

HHS received the number 2 spot for Food Management’s 2017 Top 10 Risers, which represents the companies with the largest annual revenue growth compared to the previous year. From the article, FM Top 10 Risers: After topping last year’s Top Risers listing with a 67 percent increase, HHS…more


HHS Community Impact Newsletter: A History of Service and Support

Since 1975, HHS has been committed to providing our hospital partners with the highest quality service and hospitality in the industry. We have grown from our start in environmental services (EVS), or housekeeping, serving one hospital partner in Texas, to a company serving more than 400 partners and…more


CHRISTUS Health Names HHS as an Inaugural “Vendor of the Year” for 2015

CHRISTUS Health has named HHS one of the organization’s inaugural Vendors of the Year. From the press release: A trio of companies received some major recognition following years of collaboration with Irving-based, CHRISTUS Health System. CHRISTUS, an international Catholic, faith-based, not-for-profit health system awarded its first Vendor of the Year Awards…more


Embracing the Simple Solutions: How Consolidating Support Services Management Can Improve Performance and Minimize Operating Costs (Part 2)

The second installment of HHS Chief Strategy Officer Paul Torres’ tw0-part article how consolidating support service management to increase operational efficiency and improve quality outcomes was published this month by the Texas Organization of Rural & Community Hospitals (TORCH). In this edition, Torres explores the potential benefits of integrating management of…more