A personalized, restaurant approach to dining services
At HHS we believe that your residents deserve a restaurant dining experience. We create an environment that encourages residents to engage and dine together. Just like in a restaurant, your residents will be presented with a succession of courses that are made to order. Our chefs change the menus frequently to reflect the seasons, ensuring that residents are receiving only the freshest ingredients every meal. We work hard to select team members with a customer service mindset and continually train and reinforce our hospitality standards with the ultimate goal of making your residents feel special with every experience.
HHS and Lexington Health Fall Cooking Demo
HHS and Lexington Health Network recently partnered together for a Fall Cooking Demo. The demonstration is performed by HHS Chef Andrew Coates and features original HHS recipes.
Designing Our Dining Services to Meet Your Goals
Our dining services are designed to enrich the dining experience by providing restaurant-style, wholesome cuisine with a focus on hospitality. Our fresh, ever-changing menus, coupled with our highly-trained team, ensures your residents always receive best-in-class services that have them looking forward to mealtimes.
We achieve this goal through:
- Using fresh, unprocessed ingredients always
- Sourcing local, seasonal, and sustainable produce and meats whenever possible
- Creating regionally and globally inspired menus and flavors
- Developing and serving all scratch-made recipes
- Creating unforgettable customer experiences
Build a Comprehensive Support Service Solution
Learn how HHS’ food philosophy and new food standards can improve the dining services at your community