News

HHS COO Bobby Floyd Recognized on Becker’s Rising Stars Under 40 List
We are honored to share that HHS COO Bobby Floyd received recognition as a top leader in healthcare on... Read More
HHS Culinary Partners with Joyce Farms
HHS is pleased to announce a new partnership with Joyce Farms for sourcing high quality and ethically raised poultry... Read More
HHS Named as Finalist in the Association for Corporate Growth Awards
At a reception held on June 13, HHS was named as a finalist in the Association for Corporate Growth... Read More
HHS Culinary Named as one of Food Management’s 2018 Top 10 Risers
HHS received the number seven spot on Food Management’s 2018 list of the Top 10 Risers, which represents the... Read More
HHS Culinary Earns a Seat on the Top 50 Contract Management Companies for the Sixth Year
For the sixth year in a row, HHS Culinary was named as one of the Top 50 Contract Management... Read More
HHS Expands Services into Resorts
With over 40 years of experience providing quality services to the healthcare industry, HHS has effortlessly transitioned to bring... Read More
HHS Awarded CIMS-Green Building Certification
HHS is honored to have successfully passed the ISSA Cleaning Industry Management Standard – Green Building assessment — receiving... Read More
HHS Launches New, Industry-Leading EVS Training Videos
HHS is pleased to announce the launch of our new, industry-leading EVS training videos for all our environmental services... Read More
Southern Hospitality Earns HHS a Greater Austin Business Award
The Greater Austin Chamber of Commerce featured HHS in a recent article sharing how HHS brings top-notch customer service... Read More
Super One Foods PAR TEE on the Bayou Raises $10,000 for Local Kids
  The HHS Culinary team in Baton Rouge, Louisiana participated in the first annual “Partee on the Bayou,” a... Read More